The feeling of knowing that there’s enough bread at home to feed us for days is something else. Just combining yeast, water, salt and flour and watch how it slowly turns into a loaf of the most delicious bread you can imagine. And it requires almost no work, just a little time. I love the process of making bread. I love that there’s no way to rush things. Bread needs…
enkelt bröd
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No-knead everyday bread: long rise for maximum flavor
Our bread baking Sundays continue! It’s only our second Sunday doing this, so I guess it’s too early to call it a routine just yet.…